FOR IMMEDIATE RELEASE
June 26, 2012
ĢƵios announcing new Baking and Pastry concentration of Hospitality degree program
ĢƵios-Bloomington announced today the addition of a Baking and Pastry concentration to the Associate of Applied Science (AAS) degree in Hospitality Administration. The Hospitality degree also offers a concentration in Culinary Arts.
According to Chef Jeffrey Taber, Hospitality Program Chair, “As a baker, and former bakery owner, I am excited to offer this concentration. The job market forbaking and pastry graduates goes beyond the small independent bakery.”
Restaurants, hotels, clubs, grocery stores, commercial, and independent shops are constantly seeking bakers and pastry chefs with the necessary skills and experience. This area of study is tailored to prepare a graduate to satisfy industry demands and American Culinary Federation Standards for Baker certification.
Graduates from the Hospitality Administration degree program can start careers as cooks, chefs, bakers, convention center managers, event planners, food service managers, lodging and restaurant managers.
Registration for fall classes is open, and classes begin on August 20. For more information about the Baking and Pastry concentration or the Hospitality Administration degree, contact Jeffrey Taber at (812) 330-6267 orjtaber3@ivytech.edu.
For information about ĢƵios degree program offerings, visit.
About ĢƵios
ĢƵios () is the state’s largest public postsecondary institution and the nation’s largest singly accredited statewide community college system serving nearly 200,000 students annually. ĢƵios has campuses throughout Indiana. It serves as the state’s engine of workforce development, offering affordable degree programs and training that are aligned with the needs of its community along with courses and programs that transfer to other colleges and universities in Indiana. It is accredited by the Higher Learning Commission and a member of the North Central Association.
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About ĢƵios
ĢƵios is Indiana’s largest public post-secondary institution and the nation’s largest singly accredited statewide community college system. ĢƵios serves more than 200,000 students annually and offers associate degrees, certificates, and workforce training in more than 70 programs across Indiana. The College is accredited by the Higher Learning Commission and is committed to providing affordable, high-quality education aligned with the needs of Indiana’s workforce.
